Contact Us & Forms
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            Contact Us

Our staff is here to help you.
If you have any questions about our department, feel free to contact our main line and we can direct you to the correct person.
Main Line: 817-215-0007 

Online Forms
Food Service Feedback Form: Our goal is to provide exceptional service to the NISD community.  Please give us your 
feedback so we can continue to improve our program.  If you would like us to contact you, please provide your contact information.  Click here to submit your feedback.

Meal Account Restriction Form: Parents/Guardians may place a buying restriction on their child’s meal account.  Parents can flag the account to limit a child’s ability to purchase all or certain snacks or a la carte items.  *Meal restrictions will stay permanently on a child’s account until a parent contacts us to remove the restriction. Please click here to complete the online form.  

Our Leadership Team

General Manager
(817) 215-0005
Danielle Stewart
Danielle Stewart
Director of Operations NSLP Programs
(817) 215-0022
  Ben Willhite
Chef Ben Willhite
Director of Operations/Executive Chef
for Non-NSLP Programs
 Chef Anthony Moore
Chef Anthony Moore
Chef Manager

(817) 215-0035
Nikki Nies
Nikki Nies
District Dietitian
(817) 215-0180
 Anna Dewell
Anna Dewell
Marketing/Communications Manager
(817) 215-0003
Stefani Kobel
Stefani Kobel
Human Resources
(817) 215-0101
Stefani Kobel
Jack Drulman

A2L - Finance
(817) 215-0007
Christina Day
Christina Day
Supervisor - Byron Nelson Feeder
(817) 215-0053
Yen Brown
Yen Brown
Supervisor - Eaton Feeder
(817) 698-1091

Dalizeth Diaz

Supervisor - Northwest Feeder
Vivian Lago-Matos
Vivian Lago-Matos
Administrative Assistant
(817) 215-0007

Cafeteria Managers

School M: Kitchen Manager
S: Supervisor
Phone # Kitchen Manager's
High Schools
Byron Nelson HS M: Greta Taylor

S: Chef Ben Willhite
Eaton HS M: Amy Torres

S: Chef Ben Willhite
Northwest HS M: Pamela McDiffett

S: Chef Ben Willhite

Steele HS
M: Loeida Taylor

S: Chef Ben Willhite
Middle Schools
 Adams MS M: Coleen Franchi

S:  Yen Brown
Chisholm Trail MS M: Michelle Ashcroft 

S: Dalizeth Diaz  
Medlin MS M: Rachel Martinez

S:  Christina Day
Pike MS
M: Toni Ann Mirabile

S: Dalizeth Diaz 

Tidwell MS
M:  Karen Whitmer

S: Christina Day
Wilson MS

S: Yen Brown
Elementary Schools
Beck ES
M: Irma Garcia

S: Christina Day
 Berkshire ES M: Annette Bonet

S: Yen Brown

Cox ES
M: Tammy Savage

S: Christina Day
 Lizzie Curtis ES M: Brenda Willis

S: Yen Brown
Granger ES M:  Brenda Badea

S: Christina Day
Haslet ES M: Becky Lopez

S: Yen Brown
Hatfield ES M: Shelia Reeves

S: Dalizeth Diaz
Hughes ES M: Shelia Quinones

S:  Christina Day

Justin ES
M:  Lisa Morken

S: Dalizeth Diaz  
Lakeview ES M: Griselda Ruiz 

S: Christina Day
Lance Thompson ES  M: Kathy Self

S: Dalizeth Diaz 
Love ES
M: Monica Zaragoza

S: Dalizeth Diaz
Nance ES M: Danyale Thomas                        
S: Yen Brown

Peterson ES M: Cristina Negron Badea 

S: Yen Brown
Prairie View ES M: Sharon Casterline 

S: Dalizeth Diaz
Roanoke ES M: Stacey Whitmer

S: Christina Day 
Schluter ES M: Sharon Killough

S: Yen Brown

Sendera Ranch ES M: Tina Bublitz 

S: Yen Brown

Seven Hills ES


S: Dalizeth Diaz
JC Thompson ES M: Tamra Costa

S:  Yen Brown
Who Do I Contact?

Allergy & Nutritional Information

Nikki Nies, District Dietitian


 Catering Orders

Anthony Moore, District Chef 


Free & Reduced Applications 

 Vivian Lago-Matos


MyNutrikids Payment Issues 

 Main Office


Vending Issue 

 Main Office 


*See Info Below 

Vivian Lago-Matos


Refunds: Please send an email to  Please include the following information:

  • Student Name
  • Student ID, if known but not mandatory
  • Parent/Guardian Name (Name on the Refund Check)
  • Complete Mailing Address (where the check will be sent)
  • Phone number of parent if we have any questions

When in doubt, call 817-215-0007 and we will direct your call.

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 Food Service Department
google map220 County Road 4840 Haslet, Texas
call us 817-215-0007 | Fax: 817-215-0006
Northwest ISD has kitchens in the following cities Justin, Haslet, Rhome, Newark, Keller, Fort Worth, Trophy Club, and Roanoke. 
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by: Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email: This institution is an equal opportunity provider.